With the VITO oil filter system, Denny's is
proven to save up to 30% of liquid gold!

VITO removes all micro particles and suspended sediments from your oil. The particles don’t burn  any longer in the oil so
you can use your frying oil significantly longer. The handling for the Denny’s team is very easy, fast and safe.
Every restaurant improves profitability and maintains quality standards.

Save up to 30% of
your liquid gold

Higher quality of oil
and fried foods

Less workload
around the fryer  

Easy monitoring
and controlling

Reduced 
condiments cost 

The expected ROI is just 6-12 months – making your business more profitable!
+ VITO is the perfect addition to every integrated filtration and helps to become more efficient!

With the VITO oil filter system, Dennys is proven to save up to 30% of liquid gold!

VITO removes all micro particles and suspended sediments from your oil. The particles don’t burn any longer in the oil so you can use your frying oil significantly longer. The handling for the  Dennys team is very easy, fast and safe. Every restaurant improves profitability and maintains quality standards.

Save up to 30% of your liquid gold

Higher quality of oil and fried foods

Less workload around the fryer  

Easy monitoringand controlling

Reduced condiments cost 

VITO oil filter systems are recommended by
Denny‘s owners and operators!

Standart operating Procedures

GETTING STARTED

VITO VL explained by VITO expert Lorena
and corporate Chef Sascha

DENNY’S HANDLING TUTORIAL

EASY HANDLING

Together with Denny’s we created the following handling instructions.
See how easy the work with the VITO oil filter system is!

1. Measure the quality of your oil with the tester. (TPM limits: Fries – 21%, Chicken – 24%, Fish – 28%).
1. Measure the quality of your oil with the tester. (TPM limits: Fries – 21%, Chicken – 24%, Fish – 28%).
2. Record the result in your HACCP list to keep track of your oil quality.
2. Record the result in your HACCP list to keep track of your oil quality.
3. Disassemble the VITO motor unit from the pump-filter unit in order to insert new filter paper.
3. Disassemble the VITO motor unit from the pump-filter unit in order to insert new filter paper.
4. Insert the particle filter, ensuring that the ends of the filter overlap. Reassemble the VITO.
4. Insert the particle filter, ensuring that the ends of the filter overlap. Reassemble the VITO.
5. Place VITO into the hot frying oil and turn it on. The filtration process is visible through the circulation in the oil.
5. Place VITO into the hot frying oil and turn it on. The filtration process is visible through the circulation in the oil.
6. After 4.5 minutes, a beeping sound indicates the end of the filtration cycle.
6. After 4.5 minutes, a beeping sound indicates the end of the filtration cycle.
7. Make sure to filter the fryer with the lightest particles first and progress towards the heaviest ones. Fries fryer -> Chicken fryer -> Fish fryer.
7. Make sure to filter the fryer with the lightest particles first and progress towards the heaviest ones. Fries fryer -> Chicken fryer -> Fish fryer.
8. After filtering all fryers, remove VITO from the deep fryer, place it in the drip tray, and let it drain and cool down.
8. After filtering all fryers, remove VITO from the deep fryer, place it in the drip tray, and let it drain and cool down.
9. Change the filter paper and wash the pump filter unit if needed (after a maximum of 10 filtration cycles).
9. Change the filter paper and wash the pump filter unit if needed (after a maximum of 10 filtration cycles).
10. Such fine filtration is only possible by using VITO's patented pressure-flow filtration.
10. Such fine filtration is only possible by using VITO's patented pressure-flow filtration.

The expected ROI is just 6-12 months – making your business more profitable!

+ VITO is the perfect addition to every integrated filtration and helps to become more efficient!

WORLDWIDE REFERENCES

...With VITO we save in average 4 jugs of oil per week in both our locations and my staff loves it because it's so easy to use...
DENNY'S 61938 MATOON FRANCHISE, MR. DAVID BEHRENDS
...All our locations use the VITO system. We wanted to have an easy, fast and safe way to filter our oil. VITO delivers that and on top increased food quality and oil savings...
FEAST AMERICAN DINERS, LLC, 92562 MURRIETA OPERATOR, ALFREDO RODRIGUEZ
...The easiness and safety is perfect. No other way to filter as fast and efficient like with the VITO system...
CALDEN FOOD SERVICES INC, 96703 ANAHOLA OWNER, HOLLY AGASSI
...We are satisfied with our VITO 80. We would recommend VITO to other restaurants as well...
DENNY'S, 33990 CAPE CORAL STORE MANAGER, ANGEL
...VITO works great for us. We have the savings, quality increase and many more benefits...
GRUPO MARTA HOSPITALITY, 2000 SAN JOSÉ DIRECTOR, LOLY CASTRO
...The system is easy to use so the cooks used it more often. VITO took care of right away, with great customer service. We were able to reach an ROI along with better quality and overall safety...
QK HOLDINGS, LLC VICE PRESIDENT OF ADMINISTRATION, MR. FORREST KING
...We are satisfied with our VITOs. I use the systems in several locations and I have to say they are very recommendable...
DENNY'S 33907 FORT MYERS FRANCHISEE, MR. MARC YORK
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MAXIMUM COST CONTROL AND SEAMLESS DOCUMENTATION MADE EASY

VITO-CONNECT

SOP control

VITOconnect guarantees the compliance with SOPs

Reporting

Monitor VITO performance remotely and get custom reports sent via email

Investment protection

Seamless documentation of VITO usage ensures optimal cost control and its return on investment

Configuration

Configurate the filtration cycle time of your VITO to your needs via mobile,tablet or PC

Visit connect.vito.ag to track your VITO usage
Find VITOconnect instructions here

VITO DOWNLOADS

VITO PRESENTATION

RETURN ON INVESTMENT

HACCP LIST

SHORT INSTRUCTIONS

SPEC SHEETS

VITO AG
Eltastraße 6
78532 Tuttlingen, GER
+49 7461-962890
VITO Fryfilter, Inc.
5422 Carrier Drive Ste 102